https://chanmag.com.tw/ 設計與規劃烘焙整廠設備(麵包店, 中央烘焙工廠級) Mon, 18 May 2026 07:12:47 +0000 ENH hourly 1 https://wordpress.org/?v=4.1.41 https://chanmag.com.tw/product/cm-d80-double-arm-mixer https://chanmag.com.tw/product/cm-d80-double-arm-mixer#comments Thu, 18 Feb 2016 12:19:12 +0000 http://chanmag.com.tw/product/cm-d80%e9%9b%99%e8%87%82%e5%bc%8f%e6%94%aa%e6%8b%8c%e6%a9%9f-2 CHANMAG CM-D80 Double Arms Mixer can be used in the dough with 50%-70% percent of moisture content. The design of double arm, simulating of hand-kneading, can strengthen the good taste of dough and biting. With manual or automatic two function, and could be setting up low and high speed. The dough is easy to be removed out from Machine. The cover is set with safety measures, so the machine will immediately stop while the cover is opened.

Technical Features 1. The double arm mixers are indicated for any kind of dough produced in pastry shops and bakeries. 2. The machine can be easily located in the shop since their structures occupy little room. 3. Machine is with manual or automatic two functions, and could be setting up low and high speed. 4. Designed can be made according to site production line and working space.<

]]> Dough Capacity: 80 KG
Flour Capacity: 2~50 KG
Bowl Diameter: 670 mm
Bowl Height: 450 mm
Motor Power: 1.5 KW(Low) / 2.25 KW (high)
Power: 3 PH, 50/60 Hz
Net Weight: 540 KG
Size: 745×1040×1645 mm (W×D×H) ]]> https://chanmag.com.tw/product/cm-d80-double-arm-mixer/feed 0