Mr. Wu-Pao-Chun teaching uses the CM-50E Spiral Mixer

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For the Bread Masters Wu Pao-Chun, this week teaching 「pineapple wine French bread」video. The same is the use of our (CHANMAG) CM-50E Spiral Mixer teaching.

Bread Master Mr. Wu because his mother before was to take pineapple job nurture he, so has a special feeling for pineapple, the new tastes will use it for the stuffing, made a charming good taste flavors.

https://www.youtube.com/watch?v=hBTZKqsqVg0

世界麵包冠軍大師吳寶春教學作品「紅酒鳳梨法國麵包」使用我們銓麥的CM-50E攪拌機。
http://www.chanmag.com.tw/products_info_e.php?cde=PDT4bfc86113700f

吳師父因母親早年以採收鳳梨打零工將他養大，所以對鳳梨有著特殊情感­，新作品便運用台灣鳳梨乾為內餡，做出了風味迷人的好滋味。