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ชุดอบไฟฟ้าแบบชั้น-ระบบสัมผัส CM-ECD408DFI IR Electric Deck Oven (Digital Panel) is electronic thermo-controller, the digital control panel can control the heat according to need and high precision, to enable temperature of oven chamber can keep the correct temperature, easy to handle, available with program mode, and to meet baking performance.
Technical Features :
1.Up heater based on infrared rays heater tube, it is faster and penetrate ability of heat energy is stronger if compared with common electric deck oven.
2.Heated by infrared rays is able to bake the dough with higher expansion, with thin outer pastry, keeps product with better humidity, extends product shelf life and preserve limit.
3.Electronic thermo controller, with high accuracy, keeps baking chamber of oven with constant temperature, meets requirement of product baking.
4.Oven door with seal keeps well the oven temperature.
5.Oven body is made by thick steel sheet and strong structure for long operation life. There is no status over heated deformation caused by higher temperature from the oven.
6.Oven body with thick heat insulated foam layer to avoid losing of heat energy.
7.With even baking result, baking color on product surface is even.
8.Available for making other oven style to meet customer’s demand, apply for different size of baking tray, different baking layers and number of baking tray in each deck to meet different demands.
1.Up heater based on infrared rays heater tube, it is faster and penetrate ability of heat energy is stronger if compared with common electric deck oven.
2.Heated by infrared rays is able to bake the dough with higher expansion, with thin outer pastry, keeps product with better humidity, extends product shelf life and preserve limit.
3.Electronic thermo controller, with high accuracy, keeps baking chamber of oven with constant temperature, meets requirement of product baking.
4.Oven door with seal keeps well the oven temperature.
5.Oven body is made by thick steel sheet and strong structure for long operation life. There is no status over heated deformation caused by higher temperature from the oven.
6.Oven body with thick heat insulated foam layer to avoid losing of heat energy.
7.With even baking result, baking color on product surface is even.
8.Available for making other oven style to meet customer’s demand, apply for different size of baking tray, different baking layers and number of baking tray in each deck to meet different demands.
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