CHANMAG CM-320A Short Toast Moulder is specially designed to toast, bread, buns, baguettes and various other kinds of dough, use for dough flattening and discharging air the best tool.
[Note: CM-320AN with heightened dough inlet]
Technical Features:
1.Four rollers provide best effect of moulding.
2.Optional devices for rolling and unrolling.
3.Removable cover for easy cleaning.
4.Solid, durable and mini size suitable for all kinds of dough.
CHANMAG CM-100W Planetary Mixer Twin Wire Whisk type is ideal for making cake and most suitable for whipping egg white, butter. Its feature is to make air bubble with nanosized status that make cake quality and taste much more fine and soft. With special stainless steel bowl, twin-arms mixing make the cream liquid evenly and no splashing. Twin whips is made of thin and flexible stainless steel wires. Included an inverter provides you to add ingredients without stop mixing. Great for finest quality cakes with good taste. Different capacity twin whips mixers are suitable for small and large productive bakeries, pastry units and other food service operations.
Technical Features
Machine speed control is based on variable inverter, it is good for adjust machine speed depends on ingredient status. The bowl lifting is based on electrical system, easy for operated by the user and saves labor cost.
CHANMAGCM-536A Manual Dough Dividing Machineis a top efficiency dough dividing machine now. In order to supersede the old type dividing machine and replace the manual operating, we develop this product
Feature:
1. The flexible body is conducive to clean the inside of the residual dough divider and cleaning the cutting blade.
2. All of the cutting blade is made of stainless steel.
3. The machine is simple to operate and can accurately control costs, such products meet the needs of the public.
4. The model can be divided into three kinds of dough dividers 9,18,36 a number of models, with equal dividing weight.
CHANMAG CM-336 Electrical Dough Dividing Machine is the satisfying for bakeries, restaurants, hotels, commercial kitchens etc. It divides the pan into 36 equal pieces. With 4 casters mounted on stand. Easy to use, clean and maintain.
Technical Features
The cutting mould can be set on the upper, and operated by two dram rotational with mechanic principles, workers saving & long life. One machine owns duplicate functions.
Quick action accuracy and evenness in cutting. Good for cutting, taking off and not to stick on.
Easy to clean, free from trouble of assembling & disassembling.
CHANMAG CM-1000RC Dough RounderConical Machine is a continuous type conical rounder for all kind of bakeries; suitable make rounding for dough weight 50 to 500 g/pcs; collocation with related production equipment, as a production line.
Technical Features:
1. The machine can be connected to the dough divider, to achieve all kinds of continuous production line needs.
2. Rollover track is processed with Teflon to avoid dough stuck to the track.
3. The operation of the machine and is easy to save labor, thus saving costs and increasing production efficiency and capacity.
CHANMAG CM-1000VRF Dough Rounder is a very flexible cylindrical rounder for all kind of bakeries, suitable for all types of dough weight 30 to 500 g/pc; collaboration with related production equipment as a production line.
Technical Feature:
1. Capacity of up to 7000pcs per hour, production depending on the weight of different dough.
2. Operation panel easily accessible from both sides
3. Centrally adjustable rounding tracks.
4. Non-stick coated cone and tracks for better rounding, easy to clean.
CHANMAG CM-60W Planetary Mixerwith twin wire whips is ideal to mix high volume bubbles of egg white and cream by twin whips which is made from thin & flexible stainless steel wires in planetary mixing that obtain more volume products from each mixing. With special stainless steel bowl, twin-arms mixing make the cream liquid evenly and no splashing. Twin whips is made of thin and flexible stainless steel wires. Included an inverter provides you to add ingredients without stop mixing. Great for finest quality cakes with good taste. Different capacity twin whips mixers are suitable for small and large productive bakeries, pastry units and other food service operations.
Technical Features
Twin Whisk Mixer is ideal for making cake and most suitable for whipping egg white, butter. Its feature is to make air bubble with nanorized status that make cake quality and taste much more fine and soft.
Machine speed control is based on variable inverter, it is good for adjust machine speed depends on ingredient status. The bowl lifting is based on electrical system, easy to operate and save the labor cost.
CHANMAG Semi Auto Dough Divider RounderCM-30AC, 30BC, 36BCoffers superior rounding, durability and increased production for bakeries and factory operations.The machine divides and round dough with ease, permanent lubrication to protect transmission, machine head can be tilted for easy cleaning of knives.
This allows you to create different types of rolls with varying weight ranges and sizes in the same machine as well as facilitate easier cleaning and maintenance.Have 5 different types of machines with its capacity in 22pcs, 30pcs and 36pcs per dough plate.
Technical Features:
- Machine base design: Larger base can be helped to operate with more stability and easy operation.
- Machine stand design: With a bigger stand inside is easy for fixing and convenient for installation.
- Rounder design: Bigger rounding diameter’s design can be faster rounding speed and good rounding pieces.
- Rounding tray design: With a special treatment is to eliminate the situation of static electricity.
- Eccentric wheel design: Through professional instrument revision, running status is stable.
- Safety standard: Machine manufactured according to CE regulations.
CHANMAG CM-40W Twin Wire Whisk Mixer is ideal for making cake and most suitable for whipping egg white, butter. Its feature is to make air bubble with nanosized status that make cake quality and taste much more fine and soft. With special stainless steel bowl, twin-arms mixing make the cream liquid evenly and no splashing. Twin whips is made of thin and flexible stainless steel wires. Included an inverter provides you to add ingredients without stop mixing. Great for finest quality cakes with good taste. Different capacity twin whips mixers are suitable for small and large productive bakeries, pastry units and other food service operations.
Technical Features
Machine speed control is based on variable inverter, it is good for adjust machine speed depends on ingredient status. The bowl lifting is based on electrical system, easy for operated by the user and saves labor cost.
CHANMAG CM-25W Planetary Mixer with Twin Wire Whip type is ideal for making cake and most suitable for whipping egg white, butter. Its feature is to make air bubble with nanosized status that make cake quality and taste much more fine and soft. With special stainless steel bowl, twin-arms mixing make the cream liquid evenly and no splashing. Twin whips is made of thin and flexible stainless steel wires. Included an inverter provides you to add ingredients without stop mixing. Great for finest quality cakes with good taste. Different capacity twin whips mixers are suitable for small and large productive bakeries, pastry units and other food service operations.
Technical Features:
Twin Whisk Mixer is ideal for making cake and most suitable for whipping egg white, butter. Its feature is to make air bubble with nanorized status that make cake quality and taste much more fine and soft.
Machine speed control is based on variable inverter, it is good for adjust machine speed depends on ingredient status. The bowl lifting is based on electrical system, easy to operate and save the labor cost.
CHANMAG CM-28D Spiral Mixer (Digital Panel) is the satisfying for bakeries, hotels, restaurants, food service operations and other industrial factories. Good for breads, bagels, pizza and gentle type French dough etc. Shortens the dough kneading duration, assures to knead the deep bottom and grow in mass by obtaining a much homogenous mixture. It is designed with stainless steel bowl; time adjustable, emergency stop button, automatic and manual operation mode, easy and practical working.
Technical Features
1. Spiral mixing arm in high speed and low speed (for 3 PH type only).
2. Digital timer affixed: operating convenience.
3. Stainless steel safety cover: hygienic and clean.
4. Design of machinery: solid and clean-cut.
5. Time shows up in minutes: precise and accurate.
CHANMAG CM-50ED Spiral Mixer (Digital Panel) is the satisfying the bakeries, hotels, restaurants, food service operations and other industrial factories. Good for breads, bagels, pizza and gentle type French dough ..etc. Shortens the dough kneading duration, assures to knead the deep bottom and grow in mass by obtaining a much homogenous mixture. It is designed with stainless steel spiral hook and bowl, time adjustable, forward and reverse operated, Emergency stop button, INCH button, work manually and automatically, automatic transmission with 2 sets motors, easy and practical working in different types of food service operations.
Technical Features:
1.Automatic and manual operation mode, automatic transmission with 2 sets motors, easy and practical working in different types of food operations.
2.Designed with stainless steel bowl, time adjustable, forward and reverse operated, emergency stop button
3.Digital panel can set maintenance time, 10 sets of mixing process settings, monitoring content of feedback abnormal information and overload, humanized operation, easy to clean and maintain management.
CHANMAG CM-80ED Spiral Mixer (Digital Panel) is the satisfying the bakeries, hotels, restaurants, food service operations and other industrial factories. Good for breads, bagels, pizza and gentle type French dough ..etc. Shortens the dough kneading duration, assures to knead the deep bottom and grow in mass by obtaining a much homogeneous mixture. It is designed with stainless steel spiral hook and bowl, time adjustable, forward and reverse operated, Emergency stop button, INCH button, work manually and automatically, automatic transmission with 2 sets motors, easy and practical working in different types of food service operations.
Technical Features:
1. Automatic and manual operation mode, automatic transmission with 2 sets motors, easy and practical working in different types of food operations.
2. Designed with stainless steel bowl, time adjustable, forward and reverse operated, emergency stop button
3. Digital panel can set maintenance time, 10 sets of mixing process settings, monitoring content of feedback abnormal information and overload, humanized operation, easy to clean and maintain management.
CHANMAG CM-120DSpiral Mixer (Digital Panel) is the satisfying the bakeries, hotels, restaurants, food service operations and other industrial factories. Good for breads, bagels, pizza and gentle type French dough ..etc. Shortens the dough kneading duration, assures to knead the deep bottom and grow in mass by obtaining a much homogenous mixture. It is designed with stainless steel spiral hook and bowl, time adjustable, forward and reverse operated, Emergency stop button, INCH button, work manually and automatically, automatic transmission with 2 sets motors, easy and practical working in different types of food service operations.
Technical Features:
1. Automatic and manual operation mode, automatic transmission with 2 sets motors, easy and practical working in different types of food operations.
2. Designed with stainless steel bowl, time adjustable, forward and reverse operated, emergency stop button
3. Digital panel can set maintenance time, 10 sets of mixing process settings, monitoring content of feedback abnormal information and overload, humanized operation, easy to clean and maintain management.
CHANMAG CM-200 Spiral Mixer is the satisfying for bakeries, hotels, restaurants, food service operations and other industrial factories. Good for breads, bagels, pizza and gentle type French dough. Shortens the dough kneading duration, assures to knead the deep bottom and grow in mass by obtaining a much homogenous mixture. It is designed with stainless steel spiral hook and bowl, time adjustable, forward and reverse operated, work manually and automatically, automatic transmission with 2 sets motors, easy and practical working in different types of food service operations.
Technical Features
1.A spiral mixing arm with two speeds.
2.The rotation of bowl provided with direction change.
3.Solid robust construction.
4.Effective operation with inching button and digital timers.
5.With two motors and automatic control timer.
6.Stainless steel safety cover: hygienic and clean
CHANMAG CM-L200 Lifting system is designed to work with our dough mixer poured into the lifting cylinder divider funnel time-saving, convenient and hygiene of equipment.
CM-L200TD_Lifting-Tilting-Machine
Technical Features:
1.Two stages kneading speed and two operation mode which are automatic and manual, additionally
2.Auto-timer-device for user’s adjusting.
3.Using oil pressure system to minimize the loss upon rub with very robust structure.
4.Hydraulic safety system, electric protection and safety railing are included for laborsaving & safety usage.
5.Designed can be made according to site production line and working space.
English
