Dough Divider | Product Tags | Bakery machine | Mixer | Dough Divider | Rounder | Oven

CM-20RD Hydraulic Dough Divider (20 Pieces)

CHANMAG CM-20RD hydraulic Dough Divider gently divides up to 16 KG of dough in 20 even pieces. Simple to operate, the round chamber minimizes pressure on dough combining performance, speed and work comfort. This unit is perfect for use in small and large bakeries, food service operations.

Technical Features: 1.High efficiency and accuracy to divide dough weight averagely. 2.Heavy duty steel frame. 3.High quality stainless steel knives and lid guard. 4. Mounted on two locking swivel casters and two non-locking swivel casters.

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CM-H20D Hydraulic Dough Divider (20 Pieces)

CHANMAG CM-H20D hydraulic Dough Divider gently divides up to 16 kg of dough in 20 even pieces. Simple to operate, the square chamber minimizes pressure on dough combining performance, speed and work comfort. This unit is perfect for use in small and large bakeries, food service operations.

Technical Features 1.High efficiency and accuracy to divide dough weight averagely.. 2.Heavy duty steel frame. 3.High quality stainless steel knives and lid guard. 4.Mounted on two locking swivel casters and two non-locking swivel casters.

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Hydraulic Dough Divider dual-purpose CM-H20DM

CHANMAG CM-H20DM Hydraulic Dough Divider dual-purpose (20 square mode), can quickly and evenly divide the maximum total weight of 16 kg dough as 20 pieces dough. This machine is dedicated to all kinds of European-style bread dough, Baguette bread dough can be formed with high-efficiency production operations.

Technical Features: 1. The function of the first cutter-dividing the weight has the same functional capacity as model CM-H20D: the dough chamber capacity is about 3-16 kg. 2. Second cutter shape function-keep the air inside the dough so it is not pressed out during division. The cutters are available in 16, 10, 8, 6 for choice. 3. The cutting blade and the wall surface of the dividing chamber are made of high-quality stainless steel with a stable structure. 4. There are movable wheels under the machine body, and there are brake wheels.

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RH1PD-(90, 110, 120, 135) Volumetric Dough Divider with Rounder

Chanmag RH1PD-(90, 110, 120, 135) Volumetric Dough Divider with Rounder is a volumetric divider suitable for dividing various types of dough. This dough divider utilizes a piston based system that divides dough into a predetermined weight range. This helps ensure a more accurate weight range of the portioned dough.
Technical Features 1.Precise design manufacturing, strong body with steel material. 2.Meet wide range of dough weight. The weight of each dividing is very accurate.< 3.Suitable for continuous dividing at sticky dough of bread and toast. 4.Can be combined with toast production line as main equipment unit. 5.It can save the labors cost and operation is easy. Also it can save money and increase the efficiency. 6.Suitable for fine & dense dough structures. 7.With special oil lubricating system to meet the characters of Eastern sticky dough. 8. Easy to operate for the demands of Eastern dough style which with high percentage of water, margarine & sugar.

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Semi Auto Dough Divider Rounder CM-30AC, 30BC, 36BC

CHANMAG Semi Auto Dough Divider Rounder CM-30AC, 30BC, 36BC offers superior rounding, durability and increased production for bakeries and factory operations.The machine divides and round dough with ease, permanent lubrication to protect transmission, machine head can be tilted for easy cleaning of knives.

This allows you to create different types of rolls with varying weight ranges and sizes in the same machine as well as facilitate easier cleaning and maintenance.Have 5 different types of machines with its capacity in 22pcs, 30pcs and 36pcs per dough plate.

Technical Features:

- Machine base design: Larger base can be helped to operate with more stability and easy operation.
- Machine stand design: With a bigger stand inside is easy for fixing and convenient for installation.
- Rounder design: Bigger rounding diameter’s design can be faster rounding speed and good rounding pieces.
- Rounding tray design: With a special treatment is to eliminate the situation of static electricity.
- Eccentric wheel design: Through professional instrument revision, running status is stable.
- Safety standard: Machine manufactured according to CE regulations.

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Volumetric Auto Dough Divider CM-DE6

CHANMAG CM-DE6 Continuous type 6 pockets Auto Dough Divider is suitable for fine & dense dough structures. With different pistons chamber volumetric dough divider to combine with our other baking equipment, can achieve continuous large number of bread and toast production needs. The machine is precise, accurate, saving manpower and production quality control.
** CM-DE6-L: exist to Left, 6 packets Auto Dough Divider ** CM-DE6-R: exist to Right, 6 packets Auto Dough Divider

Technical Features 1. Precise design manufacturing, strong body with stainless steel material. 2. Can be combined with toast production line as main equipment unit. 3. Meet wide range of dough weight. The weight of each dividing is very accurate. 4. Machine uses suction to let dough enter the volume space and cut by cutter, and then divide individual dough equally and precisely by the available number of port within the machine. 5. Special oil lubricating system to meet the characters of Eastern sticky dough. 6. It can save the labors cost and operation is easy. Also it can save money and increase the efficiency. 7. The dough exist be designed as exist to the left or right as per demands of bread production line.

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Volumetric Dough Divider CM-2-(40、60、80)

Chanmag CM-2-(40, 60, 80) Volumetric Dough Divider is a volumetric divider suitable for dividing various types of dough. This dough divider utilizes a piston based system that divides dough into a predetermined weight range. This helps ensure a more accurate weight range of the portioned dough.
Technical Features: 1.Precise design manufacturing, strong body with steel material. 2.Meet wide range of dough weight. The weight of each dividing is very accurate. 3.Suitable for continuous dividing at sticky dough of bread and toast. 4.Can be combined with toast production line as main equipment unit. 5.It can save the labors cost and operation is easy. Also it can save money and increase the efficiency. 6.Suitable for fine & dense dough structures.

7.Pressing out the air from the dough at the first time, performing the best precision in weight at 2^ndtime 8.With special oil lubricating system to meet the characters of Eastern sticky dough. 9. Easy to operate for the demands of Eastern dough style which with high percentage of water, margarine & sugar.

Details
Volumetric Dough Divider CM-3-(40、50)

CHANMAG CM-3 (40, 50) Volumetric Dough Divider is a volumetric divider suitable for fine & dense dough structures. This dough divider utilizes a piston based system that divides dough into a predetermined weight range. This helps ensure a more accurate weight range of the portioned dough.
Technical Features 1.Precise design manufacturing, strong body with steel material. 2.The weight of each dividing is very accurate. 3.Suitable for continuous dividing at sticky dough of bread and toast. 4.Can be combined with toast production line as main equipment unit. 5.It can save the labors cost and operation is easy. Also it can save money and increase the efficiency. 6.Meet wide range of dough weight. 7.Pressing out the air from the dough at the first time, performing the best precision in weight at 2^nd
8.With special oil lubricating system to meet the characters of Eastern sticky dough. 9.Easy to operate for the demands of Eastern dough style which with high percentage of water, margarine, and sugar.

Details