Project Description

Bread Toast Production Line_banner 2020

20~400 g/pc, 3000~9000 pcs/hr (by case)

CHANMAG creates custom-made production line with respective planning & designing to meet demand of each customer. As per the information from customers about products items, expected production capacity, site actual condition, etc.., we supply running direction of flowchart and equipment recommendation. CHANMAG Bread/Toast production line consists of a Silo system, Dough Mixer, Moulding Machine, Baking system, Cooling and Packaging at any stage of the process to meet your Bread/Toast for manufacture requires.

Bread Production Line_1400 m2


Note:
1.The required space at site will be different as per the area of selected, different breads type & range, and expected productivity.
2.It is just for reference and the detail planning be proposed after discussing with the customers. Your further discussion is welcomed anytime.

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Bread Production Line Total area：1400 m2

Productivity：
Toast 900 loaves/hr (1000 g/pc)
and Bun 5400 pc/hr (80~130 g/pc)
(Oven*3 Set)

Production machines：
Silo System
Ice Water Supply System：CM-C250+W99
Song Dough Mixer：CM-200A
Horizontal Mixer：CM-200H
Lifting System：CM-L200
Divider：CM-3-50、CM-DE series
Rounder：CM-1000VRF
Intermediate Proofer：CM-M100、CM-S140、CM-M188
Moulder：CM-750TC、CM-550A、CM-3460BL
Final Proofer：CM-S300A
Oven：CM-120RO、Tunnel Oven
Cooling Machine：CM-R30
Slicer：CM-S30A、CM-302
Bread-Production-Line0_1400m2_layout_CHANMAG_2020

Bread Production Line 1400 layout


Bread Production Line Total area：148.8 m2

Productivity：
Toast 600 loaves/hr (1000 g/pc)
and Bun 2400 pcs/hr (150~250 g/pc)
(Oven*3 Set)

Production machines：
Ice Water Supply System：CM-C250+W99
Mixer：CM-120
Divider：CM-RH1PD-110
Rounder：CM-1000VRF
Intermediate Proofer：CM-M100
Moulder：CM-750ETC
Final Proofer：CM-S300A
Oven：Rotary Rack Oven
Slicer：CM-302
Bread-Production-Line_148m2_layout_CHANMAG_2020

Bread Production Line  layout


Bread Shop Planning Total area：66.1 m2

Productivity: 
Toast, Breads, Bun, Danish bread
and Birthday Cake ….etc.

Production machines:
Planetary Mixer (Tabletop): CM-SP800, CM-201
Spiral Mixer: CM-50E
Divider & Rounder: CM-30A
Intermediate Proofer: CM-36F
Moulder: CM-246
Sheeter: CM-450A
Refrigerator 2/4 doors
Oven: CM-ECD306A
Convection Oven: CM-404+P
Slicer: CM-302
Water through, Gas Stove
Bread show Racks
Bread saucer, Cashier
Cake Show Case
Open Sow Case (for drinks)
Bread-Shop_66m2_layout_CHANMAG_2020

Bread Shop layout