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Spiral Mixer

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銓麥烘焙機械 進軍全球烘焙市場

By |November 20th, 2018|

銓麥企業專精研發高效能且節能環保的優異產品,全方位為客戶提供一條龍製程的烘焙技術服務解決方案。 台灣的早餐店吐司平均每天用量五十萬條,高達七成都是由銓麥的吐司生產線設備供應;並廣泛運用於麵包店、烘焙教學教室與中央工廠,目前一之軒、聖瑪莉、米塔、哈肯鋪、布列德、廣廣香、祥有味、米豐、弘軒等知名烘焙麵包廠皆是愛用者;烘焙生產線更外銷至中國, 並受到中国桃李集团、达利集团、回头客食品集团及昆明嘉华集团等知名食品大廠的青睞。 完整烘焙生產線規劃與設計 銓麥企業擁有優秀且專業的研發團隊,生產製造烘焙用的攪拌機、舉缸機、分割滾圓機、整形機、發酵箱、噴油機、烤爐等多款烘焙設備,一路做到產品束口包裝,為客戶提供完善的整廠生產線規畫;並依據客戶的生產需求,量身打造專屬的生產前後場動線設計;更進而提供專業烘焙生產工藝技術,使品質更穩定及改善生產線規劃使生產順利,協助客戶大幅提升產能。 推廣烘焙生產工藝 現今烘焙資訊技術日新月異,需依各國文化和在地食材做變化而改變生產方式;麵包要好吃需使用天然醱酵中種法製作,且需經過三次發酵流程,方能使麵包更柔軟、減緩老化速度。為推廣烘焙工藝技術服務,銓麥企業長期培育烘焙機械人才,聘請專業烘焙顧問指導同仁,不管是業務人員、機械工程人員、或烘焙師傅都持續學習累積實務經驗,以專業烘焙顧問的角色結合軟硬體整合優勢,協助客戶解決機器及產品問題;順勢將台灣烘焙產業推上國際市場。 CHANMAG_2018-11-16_CTEE-AD_Bakery-Production-Line 銓麥是國內烘焙機械設備業中,堅守台灣生產製造的廠家,堅信唯有不斷提升技術,才能滿足客戶的需求。銓麥秉持「深耕烘焙,精益求精」的企業經營理念,在台灣站穩腳步,今年興建完工的嘉義大埔美智慧型工業園區新廠;預估產能加速成長,為公司營運再添成長新動能,讓銓麥邁向新的里程碑。欲了解更多產品信息, 請洽詢我們銷售團隊

CHANMAG newest stainless steel series product recommend to you

By |October 24th, 2017|

CHANMAG Bakery Machine releases the stainless steel series product for Twin Twist Mixer, Spiral Mixer, 6-pockets Volumetric Dough Divider, Dough Rolling Machine and Convection Oven. The quality is worthy of [...]

Spiral Mixer CM-200AD won the Wisdom Machinery Product Excellence Award

By |July 3rd, 2017|

CHANMAG Bakery Machine the innovative Intelligent Digital Control Panel for the Spiral Mixer CM-200AD, won the "Wisdom Machinery Product Competition" Excellence Award of 2017 food and pharmaceutical machinery of Ministry [...]

CHANMAG thank you visiting us at TIBS 2017

By |April 13th, 2017|

Thank you for stopping by our booth and checking out all that CHANMAG has to offer! Our newest innovation for the show was the Bakery stainless steel series machine 「#Twin [...]

CHANMAG Stainless Steel Mixer CM-120AS

By |February 10th, 2017|

CHANMAG’s CM-MT120AS Spiral Mixeris suitable for breads, bagels, pizza and gentle type dough and significantly reduces your operating time. CM-MT120AS spiral Mixer is designed with hydraulic system with removable design [...]

CHANMAG CM-200AS newest Stainless Steel material Mixer

By |August 15th, 2016|

CHANMAG’s CM-200AS Spiral Mixer, the newest Stainless Steel material for dough processing of the year, offers higher durability for long lasting usage, aesthetic appearance, as well as easy cleaning methods. [...]

Mr. Wu Pao-Chun teaching use CM-50E Spiral Mixer

By |December 1st, 2015|

Mr. Wu-Pao-Chun teaching use the CM-50E Spiral Mixer Share YouTube video for Mr. Wu Pao-Chun “Fermented Glutinous Rice and Dried Longan Bread” teaching use is our CHANMAG CM-50E Spiral Mixers, [...]

Bread Masters Wu Pao-Chun teaching pineapple wine French bread use CM-50E Spiral Mixer

By |November 26th, 2015|

Mr. Wu-Pao-Chun teaching uses the CM-50E Spiral Mixer For the Bread Masters Wu Pao-Chun, this week teaching 「pineapple wine French bread」video. The same is the use of our (CHANMAG) CM-50E [...]

Mr. Pao-Chun Wu bread bagels teaching use is our CM-50E Spiral Mixers

By |November 10th, 2015|

Mr. Pao-Chun Wu bread bagels teaching use is our (CHANMAG) CM-50E Spiral Mixers Share Video on YouTube: (http://www.chanmag.com.tw/products_info.php…) [Chanmag MarCom Yang editing]