English
繁體中文
ไทย
CHANMAG CM-535SD, CM-535SM Dough Rolling Machine is suitable for Russian bread and Steamed buns with low water content of the dough pressure of work. A whole large piece of dough can be repeatedly and pressed into a whole shape dough strip, suitable for use in bakery shops, production sites. The operator could set the number of repeated rolling demand, and then the machine will automatically output the whole dough when the work is finished, the automatic equipment can produce effectively.
Technical Features:
1.The machine with five rollers of two sets can fold and roll the dough automatically and continuously.
2.It sends out dough automatically after the rolling times finish and then it stops.
3.When rolling the dough, the sprinkler sweeps out flour smoothly and can be adjustable.
4.The automatic equipment can produce effectively.
5.Can be connected either the working table or dough cutting knife. It depends on the needs.
1.The machine with five rollers of two sets can fold and roll the dough automatically and continuously.
2.It sends out dough automatically after the rolling times finish and then it stops.
3.When rolling the dough, the sprinkler sweeps out flour smoothly and can be adjustable.
4.The automatic equipment can produce effectively.
5.Can be connected either the working table or dough cutting knife. It depends on the needs.
* CM-535SD Digital Panel: With handle for adjusting the dough thickness. you can set the number of automatic rolling and feeding out the dough, automatically adjust the distance between the rollers, and the rolling process data program of different products.
* CM-535SM Touch Panel: you can set the number of automatic rolling and feeding out the dough, automatically adjust the distance between the rollers, and the rolling process data program of different products.
#Dough Rolling Machine #Baguette Moulder #Best Dough Moulder
Reviews
There are no reviews yet.