Dough Sheeter CM-450A/B,520A/B/C,650B/C

Dough Sheeter CM-450A/B, 520A/B/C, 650B/C

CHANMAG CM-450A, 450B, 520A, 520B, 520C, 650B, 650C Dough Sheeter is suitable for pressing and extending dough for Danish bread, pie skins, pastries, egg tarts, puff pastries, and Arabian breads. This machine is perfect for producing puff pastries. The dual-protection device provides safety for the operator (Note: the A-Series are tabletop machines, B-Series are vertical type standing machines, and C-Series are vertical type standing machines with conveyor belt).

Optional: Blue conveyor belt (The surface of the blue conveyor belt has an extra layer of protective material TPU, and the oil/moisture is not easy infiltration that caused mildew, so the blue conveyor belt cost is higher than white one; but its oil/water resistance is better and easier to clean.)

Technical Features:
1. As per the pastry formula, it is workable for pressing pastry thickness 1.2 mm – 38 mm.
2. Variable thickness adjustment for the pastry. To adjust thickness freely when pastry is under 38 mm.
3 .Both sides with safety guard for protecting the operator.
4. With hygienic class PVC conveyor.
5. It is workable for selecting Hand or Foot switch to operate machine running as per demand. It is available by customized for stainless steel machine structure as per demand.

SKU: CM-450A, CM-450B, CM-520A, CM-520B, CM-520C, CM-650B, CM-650C Category: Dough Moulder series Tag: Dough Sheeter

Product Description

Model Conveyor(mm) Press Roller(mm)Motor(KW) N.W.(KG) Size(W×D×H)

CM-450A 430×1700 88×435   0.4 120    1800×760×600
CM-450B 430×2000 88×435   0.4     150 2530×760×1100
CM-520A 515×1700 88×520 0.4    130    1800×850×600
CM-520B 515×2000 88×520   0.4 160    2530×850×1100
CM-520C 515×2400 88×520 0.75 180 2900×850×1100
CM-650B 630×2400 88×650   0.75 220    2900×960×1100
CM-650C 630×2900 88×650   0.75 230    3410×960×1100