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Dough Dividing

//Dough Dividing
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  • Dough-Divider_CM-336_CHANMAG
    CHANMAG CM-336 Electrical Dough Dividing Machine is the satisfying for bakeries, restaurants, hotels, commercial kitchens etc. It divides the pan into 36 equal pieces. With 4 casters mounted on stand. Easy to use, clean and maintain.
    Technical Features
    The cutting mould can be set on the upper, and operated by two dram rotational with mechanic principles, workers saving & long life. One machine owns duplicate functions. Quick action accuracy and evenness in cutting. Good for cutting, taking off and not to stick on. Easy to clean, free from trouble of assembling & disassembling.
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  • Manual-Dough-Divider_CM-536A_CHANMAG
    CHANMAG CM-536A Manual Dough Dividing Machine is a top efficiency dough dividing machine now. In order to supersede the old type dividing machine and replace the manual operating, we develop this product
    Feature: 1. The flexible body is conducive to clean the inside of the residual dough divider and cleaning the cutting blade. 2. All of the cutting blade is made of stainless steel. 3. The machine is simple to operate and can accurately control costs, such products meet the needs of the public. 4. The model can be divided into three kinds of dough dividers 9,18,36 a number of models, with equal dividing weight.
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